Ruh roh! Somehow two Tuesdays have gone by without me posting my Tuesdays with Dorie treats. I baked them... just didn't post them! Anyw...

Jill of My Next Life chose Corniest Corn Muffins for this week's Tuesdays with Dorie recipe. I was thinking about an old co-worker as...

Christine of Happy Tummy chose Great Grains Muffins for this week's Tuesdays with Dorie recipe. These are supposed to be half-way hea...

Whew! January is almost over, which brings me back to the world of blogging. Hi. Hello. I've missed seeing all the lovely blogs and even...

It's time for another edition of Tuesday's with Dorie , folks. This week Kayte of Grandma’s Kitchen Table chose Allspice Crumb Muff...

Jayma of Two Scientists Experimenting in the Kitchen chose Brownie Buttons for this week's Tuesday's with Dorie recipe. I gotta sa...

Wow, it seems like forever since I've blogged, but it's only been since last week. Maybe it's because I've managed to get my...

I’m not sure why my childhood and adolescence were completely void of cornbread. Was it that we westerners fed the corn to the cows and shee...

One great thing about pumpkin desserts is the color. That burnt orange color... love it! This week's Tuesday's with Dorie recipe wa...